Form the dough into a ball and rub a little oil all over the dough ball.Mix in the flour and oil and knead (or mix on low speed in a stand mixer with a dough hook) until dough is smooth and elastic, 5 to 10 minutes. Combine the yeast and warm water in a large mixing bowl.Add the pork, soy sauce, sesame oil, sherry, ginger, honey, white pepper and black pepper to a large bowl and mix very well until thoroughly combined. 1 tablespoon of cooking oil (feel free to add a little extra).2 cups of thinly sliced green onions (about 2 bunches).And the recipe? Please take a look at YepRecipes who have created a great recipe that we can share below: Ingredients
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